Flambe

BFlambé Dining is a unique dining experience where most items on the menu are flambéd at the table. This ranges from shots and cocktails to steaks and ribs to Christmas puddings! Hard to beat!

Industry- Restaurant

Process - researching the local restaurant & hotel industry and the dining-out scene, creating mood board, designing, choosing the color palette

Color palette- Orange and Red Keeping with the name and theme of the restaurant we wanted to signify a high dose of passion and fiery enthusiasm. Red increases human metabolism, gets the heart pumping, while also signifying the love that goes into creating food as a work of art.